Sunday Feasting at The Ned London

At the heart of London’s vibrant banking district lies The Ned, an opulent landmark that effortlessly blends old-world charm with modern luxury. Tucked away within this former bank’s grandiose walls is Millie’s Lounge, a place where the past and present dance elegantly in a plush, decadent setting. But it’s not just the decor that invites you in—it’s the sumptuous experience known as Ned’s Feast that truly beckons one’s senses.

Imagine stepping into a room where every detail has been crafted with the utmost care. Velvet seating, rich wood accents, and art-deco fixtures whisk you back to an era when dining was an art form, not just a meal. The soft hum of conversation mingles with the clink of fine glassware, setting the perfect tone for what’s about to unfold—a feast fit for a king… or queen mind you.

Ned’s Feast isn’t your typical dinner service; it’s an indulgence, a celebration of food, drink, and atmosphere. You’ll find it difficult not to be entranced by the smorgasbord of options that await. It’s a buffet, but not just any buffet—this is another level, where quality and variety fuse into a luxurious spread that feels far more curated than casual.

At first glance, the carving station steals the show. Large cuts of juicy roast meats glisten under the warm lighting, tempting diners with their perfectly crisp exteriors and melt-in-your-mouth interiors. Whether it’s succulent roast beef, gorgeous pork with crackling to die for, or tender chicken, each option is a masterpiece on its own. The accompanying sauces—rich gravies, creamy mustards, and tangy horseradish—are more than just sides; they are embellishments, completing the taste experience with every bite.

But the feast doesn’t stop at the carving station. A bounty of fresh seafood sits shimmering on ice, from plump oysters to sweet prawns, as if Poseidon himself was invited to this elegant affair. And then there are the sides—no afterthoughts here. Creamy dauphinoise potatoes, fresh seasonal greens, and decadent lobster mac and cheese are just a few of the irresistible dishes vying for space on your plate.

Of course, no meal at Millie’s Lounge would be complete without indulging your sweet tooth. A dessert station, gleaming with treats, adds the final touch to this culinary odyssey. Think rich chocolate cakes, divine carrot cake, and a variety of traditional British puddings that comfort and delight in equal measure.

Yet what truly elevates Ned’s Feast is the ambiance. The lavish surroundings, combined with impeccable service, create an atmosphere where time seems to slow down. Diners sip on expertly crafted cocktails or glasses of fine wine, savouring each mouthful as live jazz music fills the air, courtesy of the venue’s weekend performances. There’s an undeniable magic here.

It’s not just the food or the setting that makes Ned’s Feast memorable; it’s the feeling of being somewhere special, where indulgence meets tradition, and where every meal feels like a grand celebration. Whether you’re a guest at The Ned or a local Londoner seeking an extraordinary dining experience, Ned’s Feast at Millie’s Lounge is an invitation to step back in time while relishing the luxuries of the present. A feast not just for the body, but for the soul, it’s a dining experience that lingers long after the final bite.

@thenedlondon

thened.com

27 Poultry, London EC2R 8AJ