The Golden Quarter is here, and with it comes the magic of the season, best celebrated with exquisite food and vibrant company. From the heart of the city to its east and west ends, the Aqua Group’s London dining destinations promise a journey across cultures, tastes, and experiences.
Here’s what awaits you this season…
Aqua House: The Heart of Elevated Dining
Spread across the 5th floor of the iconic former Dickens & Jones building, Aqua House is a culinary trifecta comprising Aqua Kyoto, Aqua Nueva, and the Aqua Spirit Cocktail Bar. Its heated rooftop terraces offer stunning city views, (overlooking Regent Street), providing the ideal setting to warm your spirits this winter.
Aqua Kyoto: A Taste of Japan
Step into a world of modern Japanese luxury at Aqua Kyoto. This season’s refreshed à la carte menu continues its tradition of blending innovative techniques with authentic flavours.
Must-try highlights:
- Appetisers: Rock Shrimp Tempura with spicy chilli and garlic mayo — a perfectly crisp bite. Or savour the delicate Black Cod Gyoza, with a mizuna miso sauce — it melts in the mouth and is bursting with umami.
- Signature Omakase Platters: It wouldn’t be a true Japanese dining experience without Omakase and both the sushi and sashimi signature platters are curated to perfection, left to the expertise of the chef.
- Main Courses to Savour: For those craving bold flavours, the Yuzu & Shiso Marinated Lamb Cutlets from the Robata grill are a standout, complemented by kimchi and spicy mayo. If indulgence is the order of the day, the A3 Wagyu Beef Sirloin Skewers served on a sizzling hot stone will impress meat lovers. Pair these mains with a side of perfectly steamed rice.
- Sweet Endings: Dessert at Aqua Kyoto is a feast for both the eyes and the palate. The Sakura Blossom Tree combines cherry panna cotta with matcha crumble, raspberry sorbet, and a whimsical flourish of candy floss—a dazzling finale to your meal.
Aqua Nueva: Spanish Tapas
Aqua Nueva brings the essence of the Iberian Peninsula to London with a menu of modern Spanish tapas and hearty sharing plates.
Starters:
Begin your journey with Dry-Aged Beef, torch-blown tableside and served with truffle and tomato paste on rustic bread. Or opt for the Iberico Ham or Manchego Croquettes for a crispy, cheesy delight.
Larger Plates for Sharing:
Seafood lovers will adore the Tiger Prawns in Ajillo Sauce and the Galician Octopus served with potato cream and paprika crisps. For those who prefer something meatier, the Rack of Lamb is a succulent choice. Vegetarians aren’t left out, with options like the vibrant Vegetarian Bomba Rice and the delicate Artichoke Flower.
Dessert:
Wrap up your Spanish feast with Crema Catalana, a creamy sensation paired with caramelised popcorn and passionfruit-toffee ice cream.
Both restaurants also feature expertly curated tasting menus, and beautifully crafted cocktails served with signature flair.
Azzurra: A Seaside Escape in the City
For a taste of the Mediterranean, Azzurra in Chelsea whisks diners to the sun-soaked shores of Sicily and the Amalfi Coast. The nautically themed space, with its soothing blue tones and rope accents, is a cosy escape from winter’s chill.
Seasonal Specials by Chef Alessandro Bay:
- Risotto alla Crema di Patate e Cozze: A creamy potato-based risotto with mussels, offering a bold seafood essence.
- Tagliolini alla Triglia: Fresh pasta paired with red mullet, Taggiasca olives, and a delicate white wine sauce.
- Merluzzo Arrost: Oven-roasted cod served atop stewed lentils with rocket pesto—a heartwarming dish.
Must Try Dishes:
Azzurra’s menu also boasts classics like Courgette String Fries, Fritto Misto, pasta creations, freshly caught fish from the British Isles and the delectable Pistachio Tiramisu, assembled tableside for added drama.
Cocktail Charm:
Indulge in the Sgroppino, a refreshing Amalfi lemon sorbet and Prosecco cocktail mixed at your table—a sip of summer during the festive season.
With its fresh seafood, vibrant flavours, and a cosy, coastal ambience, Azzurra is a fantastic choice for date nights, celebrations, or simply escaping the winter blues.
Festive Gatherings Made Special
Whether you’re drawn to the bold Japanese innovation of Aqua Kyoto, the rich Spanish traditions of Aqua Nueva, or the coastal charm of Azzurra, the Aqua Group offers something for everyone this season. Pair your meal with festive cocktails, enjoy the city views, and create lasting memories with friends, family, or loved ones.
